Gastroback 40969 Design Stand Mixer Advanced Manual de usuario descargar pdf (Pagina 9)

Speed Setting Use for …

Off assembling and disassembling the processing tools.

Stir starting a mixing process, mixing dry ingredients or to fold liquids into dry dough - slowest speed.

2-3 slow mixing, making yeast dough or other heavy dough, processing potatoes and other vegetables, to fold

butter into dough and for mixing liquid dough.

4-5 making medium pastry, cookie dough, cake mixes, or to fold sugar into egg white or sponge mixture -

medium speed.

6-7 whisking and beating dough - fast speed.

8-10 for making fluffy, light dough, to froth up eggs, making whipped cream, egg white, sponge or other airy

dough.

ATTENTION: Do not use a high speed mixing heavy dough. Overloading will damage the

motor and the processing tools.

WARNING: Always lower the motor head with the assembled processing tool before you

turn the appliance ›On‹. Ensure no foreign utensils such as a spatula, spoon, etc. are inside

the bowl when turning the appliance ›On‹.

You change and choose a speed by turning the speed control. Always start the operation on

the lowest speed level. Slowly arise the speed control until reaching the desired speed. This

way you avoid splatter.

ATTENTION: Never process heavy dough with the whisk. The whisk can bend and will dam-

age.

To turn the appliance ›Off‹ you have to turn the speed control anticlockwise into the ›Off‹-position.

Tips for Use

•ATTENTION: Never switch the appliance ›On‹ when the motor head is raised and never

raise the motor head when the appliance is in operational mode. Risk of injury! Always ensure

the appliance is switched ›Off‹ before raising or lowering the motor head.

• Attendtoadddryandliquidingredientsbyturns.

• Chooseaslowspeedwhenmixingliquidfoodtoavoidsplashes.Waitforthedoughtoset

before arising the speed.

• Choosetheslowestspeedwhenyoustartmixingandarisespeedslowlyuptothedesired

speed setting.

• Whenaddingingredientsdonotpourthemdirectlyontotheprocessingtool.Addthemon

the side of the bowl. The provided splash guard eases the sideways adding.

• Addliquidingredientsslowlyotherwisetheliquidwillgatherinthemiddleofthebowland

even mixing is getting more difficult.

• Processcakemixtureswiththemediumspeedlevels(4-5)andarisetothefasterlevels(7-8).

Refer to the instructions of the recipe for best mixing results.

• Usethebeaterforaddingheavyingredientssuchasnuts,raisins,chocolatepiecesordried

fruit and choose a slow speed level. The added ingredients wont get squashed this way but

get carefully folded into the dough. For adding heavy ingredients the dough should be heavy

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Gastroback 40969 Design Stand Mixer Advanced Manual de usuario Pagina 9